Wild Salmon With Fennel and PistachiosFlorence Fabricant443 ratings with an average rating of 4 out of 5 stars44340 minutes
Farro Risotto With Sweet Corn and TomatoesLidey Heuck1374 ratings with an average rating of 4 out of 5 stars1,37450 minutes
Corned Beef and CabbageSarah DiGregorio2484 ratings with an average rating of 4 out of 5 stars2,4844 3/4 hours
Slow-Cooker Corned Beef and CabbageSarah DiGregorio1539 ratings with an average rating of 4 out of 5 stars1,5398 hours 15 minutes
Pressure Cooker Corned Beef and CabbageSarah DiGregorio1536 ratings with an average rating of 4 out of 5 stars1,5362 hours
Steamed Mussels With Tomatoes and ChorizoSam Sifton280 ratings with an average rating of 4 out of 5 stars280
Open-Faced Hot Turkey SandwichesSam Sifton128 ratings with an average rating of 4 out of 5 stars1281 hour 15 minutes
Pulled Turkey With JusKim Severson, Meathead Goldwyn106 ratings with an average rating of 4 out of 5 stars1063 hours, depending on the size of the turkey
Slow-Cooker White Bean Parmesan SoupSarah DiGregorio3862 ratings with an average rating of 4 out of 5 stars3,862About 8 to 10 hours, plus overnight soaking
Hake With Clams in Salsa VerdeFlorence Fabricant, Marti Buckley134 ratings with an average rating of 4 out of 5 stars1341 hour
Clams With Celery and Toasted GarlicAlison Roman148 ratings with an average rating of 4 out of 5 stars14840 minutes
Lemony Roasted Chicken WingsDavid Tanis741 ratings with an average rating of 4 out of 5 stars741About 1 1/2 hours
Wine-Braised Calamari With VegetablesDavid Tanis114 ratings with an average rating of 5 out of 5 stars1141 hour
Risotto With Sausage and ParsleySam Sifton1732 ratings with an average rating of 5 out of 5 stars1,7321 hour
Venison and Trotter PieTejal Rao, Angie Mar153 ratings with an average rating of 4 out of 5 stars1531 hour, plus 8 hours' braising and baking
Pork Stew With Pears and Sweet PotatoesJohn Willoughby775 ratings with an average rating of 4 out of 5 stars7752 hours, plus marinating
Braised Lamb Shanks With Fresh Herbs Melissa Clark381 ratings with an average rating of 4 out of 5 stars381About 4 hours
Italian Fennel SausageSamin Nosrat303 ratings with an average rating of 5 out of 5 stars30345 minutes
Whole Roasted Rabbit With Guanciale, Wilted Greens and Pan DrippingsGabrielle Hamilton44 ratings with an average rating of 4 out of 5 stars441 hour
Chicken With Apricots, Lemon and SaffronDavid Tanis442 ratings with an average rating of 4 out of 5 stars4421 1/2 hours
Le Grand AioliGabrielle Hamilton214 ratings with an average rating of 4 out of 5 stars21424 hours for curing cod, 2 hours 20 minutes active time
Chowder-Soaked ToastGabrielle Hamilton53 ratings with an average rating of 4 out of 5 stars5345 minutes
White Wine-Braised Rabbit With MustardDavid Tanis382 ratings with an average rating of 5 out of 5 stars3822 hours
Spicy Calamari With FregolaDavid Tanis378 ratings with an average rating of 5 out of 5 stars37830 minutes
Swordfish PiccataGabrielle Hamilton1958 ratings with an average rating of 4 out of 5 stars1,95815 minutes
Baked Rice With Chicken and MushroomsDavid Tanis3025 ratings with an average rating of 4 out of 5 stars3,0251 hour 20 minutes
Clam-Chowder PizzaSam Sifton409 ratings with an average rating of 4 out of 5 stars409About 1 hour 15 minutes, plus 1 hour heating time
Glazed PorkFlorence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano194 ratings with an average rating of 4 out of 5 stars19430 minutes, plus overnight marinating
Garlic ClamsFlorence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano101 ratings with an average rating of 4 out of 5 stars10115 minutes
Chile ShrimpFlorence Fabricant, Abraham Conlon, Adrienne Lo, Hugh Amano364 ratings with an average rating of 4 out of 5 stars36415 minutes
Mackerel With Olives, Almonds and MintMelissa Clark142 ratings with an average rating of 5 out of 5 stars14220 minutes
Fennel GratinChristine Muhlke, Naomi Pomeroy, Jamie Feldmar154 ratings with an average rating of 4 out of 5 stars1542 1/2 hours
Swiss Chard Slab PieTejal Rao, Kristin Donnelly740 ratings with an average rating of 5 out of 5 stars7401 1/2 hours
Provençal White Wine Beef DaubeJulia Moskin, Patricia Wells480 ratings with an average rating of 4 out of 5 stars4804 to 5 hours, plus 2 hours' marinating
Black Pepper TaralliJulia Moskin, Rocky Maselli260 ratings with an average rating of 4 out of 5 stars260About 2 hours
Braised Chicken With Artichokes and OlivesMelissa Clark1256 ratings with an average rating of 5 out of 5 stars1,2561 hour 15 minutes
Risotto Nero with SquidDavid Tanis267 ratings with an average rating of 5 out of 5 stars26745 minutes
Stuffed CalamariFrancis Lam, Camille Orrichio Loccisano177 ratings with an average rating of 4 out of 5 stars1771 hour 30 minutes
Stuffed Boneless Turkey Breast With White Wine GravyJulia Moskin217 ratings with an average rating of 4 out of 5 stars2173 hours
Strawberry-Peach SangriaKim Severson, Danielle Wecksler467 ratings with an average rating of 4 out of 5 stars46715 minutes, plus chilling and freezing time
April Bloomfield's Pot-Roasted Artichokes With White WineThe New York Times, April Bloomfield405 ratings with an average rating of 4 out of 5 stars40550 minutes
Whole Pot-Roasted Cauliflower With Tomatoes and AnchoviesJulia Moskin, April Bloomfield1235 ratings with an average rating of 5 out of 5 stars1,235About 1 hour 15 minutes
Pasta With Mussels in Tomato SauceMartha Rose Shulman872 ratings with an average rating of 5 out of 5 stars87250 minutes
Roast LambJulia Moskin, Simon Hopkinson2841 ratings with an average rating of 5 out of 5 stars2,841About 3 hours